Saison with Hibiscus Tea. Bright, fruity, and refreshing with a pleasant floral note.

Gold medal winner at 2018 Ontario Brewing Awards.

Our flagship ale. Medium bodied and lightly smoked brown ale

It's back! Our flagship brand, with a ghost pepper infusion. Boo!

Standard Stout with chocolate, coffee, and dried fruit notes.

Session IPA with Citra and Amarillo. Fruity & quaffable, slightly bitter.

English Session Ale with notes of caramel, orange, and nuts.  

Tart and refreshing, full of complexity and character.  

A classic Dubbel base, elevated with the addition of dates.  Fruitcake in a glass. 

A malt forward ale brewed with sweet potato, butternut squash, and warm baking spices. 

Our annual Fresh Hop ale brewed with hops from backyards across Guelph. 

A Red Rye Ale brewed in collaboration with Brothers Brewing. Pick up a Potato Smoked Porter from Brothers to make a Black and Tan.

Classic red ale brewed annually in collaboration with Wounded Warriors Canada & BSG Craft. This fundraising beer gives .50 cents of every can to Wounded Warriors Canada programming. 

Available October 25th 

Session stout brewed with cold brew coffee. 

Dry-Hopped Belgian Ale. Complex and unique with Belgian yeast and American Hopping. Requires an introduction

Berliner style Weissbier.